Histoire de Pains

The restaurant is in a gated community and offers nice local cuisine such as risotto or gnocchi with truffles, huge Ni&ccedil;oise salad etc. it was a lovely evening, despite a mix up with reservations. Definitely reserve!!!

Our evening at Bello Visto was spectacular in every way.  The food and service match the extraordinary views.  We highly recommend.

I went to eat alone with my 3 children we were alone in the restaurant and we had been very cold. We didn&#39;t even pay the dessert in the kid menu so much we could do more. I find the excessive prices for ourselves we had taken fricadel especially that Menu child is imposed and without drink and adult is frite point, no green peanut at all. Sorry, sympathetic couple, but I am disappointed to spend 81th for 4 fricadel fricadel.

The food was great and the price for the quality in this region was very fair, full of locals they always know the best restaurants to go to. We will be going again.

A really nice range of food on the menu covering a wide range of tastes. The maitre d was very helpful and gave good advice. The food was delicious and well presented. We left delightfully stuffed!  This was great suggestion by my wife and we will certainly return.

Otam Ottolenghi was completely right when he praised the chef cooking in this cosy little restaurant in Cogolin. Vegetables prepared as they were the main dish.  Local wine served in ultimate harmony !

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